<p>Acrylamide, a known carcinogen, is produced in small amounts during the coffee-roasting process. The industry has acknowledged
the presence of this chemical, but claims that it is at harmless levels.</p><p></p>| <p>Acrylamide, a known carcinogen, is produced in small amounts during the coffee-roasting process. The industry has acknowledged
the presence of this chemical, but claims that it is at harmless levels.</p><p></p> |